I got a few requests for some recipes for photos pasted on my facebook, so I’ll share.
Here is the entire meal, which serves about 4. These are very easy recipes–hope you enjoy them!
fish fish.
Herbed Tilapia
4 tilapia filets
4 cloves garlic
2 TBSP fresh parsley (or basil)
juice of 1/2 lemon
2 TBSP olive oil
salt, pepper, cayenne, etc
Preheat oven to 375 degrees. Place fish in oiled baking dish. Mix remaining ingredients in small bowl. Cover fish with mixture. Bake for 20-25 min or until fish flakes easily with fork. Serve with extra lemons if desired.
Roasted asparagus
1 bunch asparagus
1 tsp soy sauce
1 tsp balsamic vinegar
Wash and trim asparagus. Lay out on lightly oiled baking sheet. Cover with soy sauce and vinegar. Turn to coat. Bake at 375 degrees for 15-20 min.
Tomato & Avocado Salad
1 ripe avocado
1 lg tomato
1-2 slices onion/
1/2 tsp balsamic vinegar
1 tsp olive oil
basil (fresh, if possible), salt, pepper, other spices to taste
Skin, de-stone, and chop avocado into slices. Slice tomato. Arrange on a plate with onion slices. Mix oil, vinegar, and spices in small bowl. Drizzle on vegetables. Serve.
Garlic Bread
2 TBSP butter, softened
4 cloves garlic ‘
2 tsp Italian spices–oregano, parsley, rosemary, etc
Bread
Mix first 3 ingredients. Spread on bread. Bake at 375 degrees for 15-20 min.
